The Nightcap
Have a drink with the world's best Chefs. Hosted by Simon Alexander (award winning podcaster and producer) and Paul Foster (Michelin Starred Chef). Candid conversations about life and food.
Latest Episode
Tom Barnes on Food Unfiltered, Skof & Xmas decs (20.11.2025)
Previous Episodes
- The weirdest meal of Paul’s life, Bologna & Judy Joo on Food Unfiltered
- Sat Bains’ Food Unfiltered Episode review!
- La Trompette, Paul on QVC, & Knife’s Edge - Chasing Michelin Stars
- Grace & Savour & Paul’s trip to Glasgow
- Le Manoir refurb, Pies & Hellmann’s ketchup
- Our first video podcast & Paul judges at the National Chef of the Year 2026
- Food Unfiltered at Ynyshir with Gareth Ward, Knorr & “loaded” cookies
- Paul & Ben Foster at Meatopia, Cuubo & Gordon Ramsey’s Burger King Burger
- Amsterdam, No Taste Like Home & Hot Sauce
- Food Unfiltered, Brussels & lobster rolls
- The Nightcap Podcast at Elystan Street with the legendary Phil Howard
- The Nightcap Podcast at Kanishka with Michelin-starred chef Atul Kochhar
- The Nightcap Podcast at Myrtos with chef Asimakis Chaniotis
- The Lygon Arms, milk frothers & best wing sauces
- Wing Fest & No Taste Like Home with Antoni Porowski & Florence Pugh
- Interlude, feedback forms & Paul’s Chef’s Table dream guests
- Jose Andres Chef’s Table Netflix Episode
- Paul cooks at HAW-Yee in Liverpool with the Have a Word podcast
- Coworth Park, M&S sandwiches & Alice Waters Chef’s Table episode
- BBQ’s in Battersea, ovens & menu ick’s
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